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"Renowned wine expert, Oz Clarke, once said about Virginia wine, that it's the people, the place and the passion that make it special. I feel that it's one of the truest things ever said about our industry and that it also applies to Virginia's culinary community as well. It's the "3 Ps" as he states, that distinguish both industries from others of their kind from around the world." 

- Michael Kimball, Cellar Sessions Podcast Host 

A podcast for Virginia wine & food lovers hosted by Michael Kimball! “Cellar Sessions” will explore the world of Virginia Wine, food, culture, business, and more! Each week we’ll have a guest in studio to share their insight and expertise. Stay tuned as new episodes are released!