in Westbury Hall

March 13, 2020

$70 Per Person | $65 for Wine Club Members

Join us on Friday, March 13th in Westbury Hall for an evening of education and dining on some of Virginia’s finest craft products! Beginning at 6:30PM, Chef David will present a cooking demonstration showing how to make Tom’s Cove Clams & Dockside Old Bay Sausage and discussing how to cook with beer, featuring our friends and neighbors, Alewerks!

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Following the demonstration, enjoy a delicious 4-course dinner highlighting sausage and beer, each course paired with a 1oz. sample of Williamsburg Winery wine and an Alewerks beer. Each guest will receive a recipe card to recreate the featured dish at home. 

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Upgrade your weeknight fun into a night away!  Cooking School attendees are invited to enjoy a 15% discount off of a one -night stay at Wedmore Place. Each reservation includes a European-style continental breakfast for two, and wine tasting for two at the Williamsburg Winery.  No additional discounts apply, does not apply to packages.

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Book a Reservation at Wedmore Place

 Tickets must be cancelled 72 hours in advance to receive a full refund. Must be 21+.

in Westbury Hall

March 18, 2020

$70 Per Person | $65 for Wine Club Members (inclusive of tax and gratuity)

Ciao! Join us in Westbury Hall on March 18th to be transported to Tuscany for a delicious 5 course wine pairing dinner celebrating this famed Italian cuisine! Enjoy a glass of prosecco at our welcome reception beginning at 6PM, followed by dinner at 6:30PM. Chef David and our Wessex Hundred culinary team will prepare for you classic Tuscan favorites like Bruschetta and Cacciucco paired with Italian wines or Williamsburg Winery wines. Plus, learn about the wines of Banfi from guest speaker Luciano Castiello of Castello Banfi Wines! We look forward to seeing you there. Cheers!

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Upgrade your weeknight fun into a night away!  Dinner  attendees are invited to enjoy a 15% discount off of a one -night stay at Wedmore Place. Each reservation includes a European-style continental breakfast for two, and wine tasting for two at the Williamsburg Winery.  No additional discounts apply, does not apply to packages.  

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Book a Reservation at Wedmore Place

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Tickets must be cancelled 72 hours in advance to receive a full refund. Must be 21+. 

in Westbury Hall

March 27, 2020

$70 Per Person | $65 for Wine Club Members (inclusive of tax and gratuity)

Join us on Friday, March 27th for a cooking school experience featuring our friends from Terra di Siena and their Italian-style cured meats! Following a sparkling wine welcome reception, Chef David will present a cooking demonstration at 6:30PM showing how to make his Confit Duck Carbonara and discussing how to cook with Italian deli meats from our friends Terra di Siena!

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Following the demonstration, enjoy a delicious 4-course dinner highlighting Italian meats, each course paired with a Williamsburg Winery wine. Each guest will receive a recipe card to recreate the featured dish at home.

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Upgrade your weeknight fun into a night away!  Cooking School attendees are invited to enjoy a 15% discount off of a one -night stay at Wedmore Place. Each reservation includes a European-style continental breakfast for two, and wine tasting for two at the Williamsburg Winery.  No additional discounts apply, does not apply to packages.

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Book a Reservation at Wedmore Place

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Tickets must be cancelled 72 hours in advance to receive a full refund. Must be 21+. 

Wessex Hall

April 12, 2020

$49 per Adult | $44 per Wine Club Member | $19 per child age 12 & under

Easter Egg Hunt: 11:30AM - 12:00PM

Brunch Served: 12:00PM - 2:00PM

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Join us for our family-friendly, all you can eat  Easter Brunch inside Wessex Hall! Bring the kids for an easter egg hunt at 11:30AM on the Wessex Lawn, a cash bar will be available for adults featuring a mimosa bar. We look forward to seeing you and your family on Easter Sunday. Cheers!

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Cancellations must be made by phone at (757) 258-0899 ext 190 at least 72hrs in advance to receive a full refund.

in Westbury Hall

April 17, 2020

$70 Per Person | $65 for Wine Club Members (inclusive of tax and gratuity)

Join us on Friday, April 17th for a cooking school experience featuring our friends from Brasstown Beef! Following a sparkling wine welcome reception, Chef David will present a cooking demonstration at 6:30PM showing how to make his Nantahala Sausage Meatballs.

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Following the demonstration, enjoy a delicious 4-course dinner highlighting Brasstown Beef, each course paired with a Williamsburg Winery wine. Each guest will receive a recipe card to recreate the featured dish at home.

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Upgrade your weeknight fun into a night away!  Cooking School attendees are invited to enjoy a 15% discount off of a one -night stay at Wedmore Place. Each reservation includes a European-style continental breakfast for two, and wine tasting for two at the Williamsburg Winery.  No additional discounts apply, does not apply to packages.

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Book a Reservation at Wedmore Place

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Tickets must be cancelled 72 hours in advance to receive a full refund. Must be 21+. 

+ After Party!

April 26, 2020

$49

Join us for a group ride on Sunday, April 26th beginning at the Williamsburg Winery! Cycling enthusiasts of all abilities are invited to join us for a ride through beautiful James City County, followed by an afterparty on the Wessex Lawn featuring live music from the Sammy Lee Trio, grill out favorites, and a raffle to win prizes such as an overnight stay at Wedmore Place, tickets to the Hincappie Gran Fondo, and more! Each ticket includes the ride, rest stops, lunch, a glass of wine, and a ticket to be entered into a raffle drawing. Must be 21+.

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Registration - 8AM

Wheels Up - 9AM

Afterparty - 11AM

The Other 47 - Wines Across America

March 05, 2020

$40 per person | $35 per Wine Club Member

Join us on Thursday, March 5th at 6:00 PM at the Williamsburg Winery Wine Bar at La Promenade Distinctive Shoppes in Virginia Beach for an evening of wine education and exploration.  This month's food and wine seminar will feature wines produced in the other 47 states (i.e. not California, Oregon, or Washington).   Small plates will accompany each wine.

A Tasting of Organic & Biodynamic Wines

April 02, 2020

$40 per person | $35 per Wine Club Member

Join us on Thursday, April 2nd at 6:00 PM at the Williamsburg Winery Wine Bar at La Promenade Distinctive Shoppes in Virginia Beach for an evening of wine education and exploration.  This month's food and wine seminar will feature organic and biodynamic wines.   Small plates will accompany each wine.

Bloomin' - Fresh & Floral Wines for Spring

May 07, 2020

$40 per person | $35 per Wine Club Member

Join us on Thursday, May 7th at 6 PM at the Williamsburg Winery Wine Bar at La Promenade Distinctive Shoppes in Virginia Beach for an evening of wine education and exploration.  This month's food and wine seminar will feature crisp, fruit-forward wines for the arrival of warm weather.   Small plates will accompany each wine.

From Coast to Coast - An Exploration of Coastal Wine Regions

June 04, 2020

$40 per person | $35 per Wine Club Member

Join us on Thursday, June 4th at 6 PM at the Williamsburg Winery Wine Bar at La Promenade Distinctive Shoppes in Virginia Beach for an evening of wine education and exploration.  This month's food and wine seminar will feature wines from coastal growing areas around the world.   Small plates will accompany each wine.  

Red, White, and Rosé - Wines Perfect for BBQ

July 02, 2020

$40 per person | $35 per Wine Club Member

Join us on Thursday, July 2nd at 6 PM at the Williamsburg Winery Wine Bar at La Promenade Distinctive Shoppes in Virginia Beach for an evening of wine education and exploration.  This month's food and wine seminar will feature the perfect wines for your summer cookout.   Small plates will accompany each wine.

Rosé S'il Vous Plaît

March 18, 2020

$25 per person, $20 per Wine Club Member