February 3, 2020

From home-grown herbs and produce to Eastern Shore oysters and Edwards Surry ham, The Winery takes great care in selecting the finest quality meats, fruits and vegetables to serve to its guests.

The Williamsburg Winery’s commitment to incorporating fresh, locally-source...

January 10, 2020

Thank goodness for that brave man who ate that first oyster. Because, ever since, we’ve been eating them as often as possible. 

Raw. Steamed. On the half-shell. 

And, whenever we can, Rockefeller style. 

Enjoy this, Wessex Hundred Chef de Cuisine David McClure’s own Oyste...

January 8, 2020

There’s just something about bread that makes it go perfectly with a glass of vino. 

The two also have a few things in common. 

Both are hand-crafted – think of a vintner picking grapes and a baker kneading dough – and both are derived from yeast.

Clay Hale, manager of Th...

October 24, 2019

What’s better than taking a bite out of a yummy homemade cupcake? Taking a bite out of a handcrafted cupcake infused with handcrafted wine from The Williamsburg Winery. 

Twisted Sisters Cupcakes and The Williamsburg Winery have joined forces to create a selection of win...

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